The ‘hill of the wolf’ vineyard makes a wonderful Super Tuscan wine from a blend of Sangiovese, Cabernet and Merlot. All organic estate fruit and aged in large french oak barrels.
POS – Shelf Talker PDF
80% Sangiovese, 10% Cabernet Sauvignon, 10% Merlot
Castellina in Chianti
12 months in large barrels (botti)
Bright aromas and flavors of raspberries and strawberries with racy and lean acidity.